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FOOD SERVICE ASSOCIATE Full Time','Full-time','Recruiter Select Job Field','S-S','S-S','80','80','Occasional','Occasional','OREGON-PENDLETON-ST ANTHONY HOSPITAL','','!*!JOB STATEMENT: This position is responsible for preparing superior quality food, which meets standards for flavor, texture, appearance, temperature, nutritional value, and ..
**Providence is calling a Cook - Dietary (0.6 FTE, Rotating/Variable) ... **.** We are seeking a Cook - Dietary who will provide ... includes any combination of line/grill/broiler cook, production..
Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a ..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..
,AnswerValue:u003cspan style=font-size:11pt\u003eu003cspan style=font-family:Calibri,sans-serif\u003eu003cspan style=font-family: arial,sans-serif=\u003eRestaurants Unlimited is currently looking for a Concept Executive Chef to manage and develop culinary standards and recipes for several well known west coast restaurant brands including ..