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Job DescriptionProvides overall leadership to the seafood team. Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned. Accountable..
Who this job will appeal toA fun energetic team player looking for an opportunity to learn and grow!BenefitsnMedical / Dental / VisionnShort Term Disability / Long Term Disability / Life..
Director, Program, Culinary Arts and Hospitality Director, Program, Culinary Arts and Hospitality Employer Guilford Technical Community College 601 East Main Street Jamestown, NC 27282 Phone: 336-334-4822 Job Location Jamestown, NC..
Job IntroductionnIf you have a passion for food and enjoy leading and empowering a team to achieve success, consider applying for the position of the Deli Manager. As one of..