Cashier Food Service PRN As Needed

Profile

Cashier Food Service (PRN | As Needed)','230000QX','!*!Responsible for receipt of cash and non-cash sales for food items. Responsible for set of cafeteria for meal service. Assist with re-stocking of food items and supplies as time permits. Demonstrate a professional services-oriented and helpful attitude to all customers. Communicate pertinent information that will impact the department or hospital to the Director or Manager/Supervisor.
','!*!Minimum EducationHigh School Diploma or GED .Minimum Work Experience2 years related experience (Required)Functional AccountabilitiesEssential FunctionAssist with keeping the dining area tables and chairs neat and clean as time permits. Assist with maintaining the customer service area by restocking supplies and wiping down counters as time permits. Ability to proficiently operate a cash register and accurately ring up customer purchases. Demonstrate the ability to handle cash and make change. Maintain a steady flow of customers to minimize wait time by evidence of short lines. Maintain accurate records of all transactions. Perform other duties as requested. Sanitation and SafetyMaintain Department and regulatory agency sanitation standards Clean all assigned work areas according to established procedures. Complete cleaning assignments within target times. Dispose of trash and keep around cash register neat and clutter free. Follow established food safety guidelines. SafetySpeak up when team members appear to exhibit unsafe behavior or performanceContinuously validate and verify information needed for decision making or documentationStop in the face of uncertainty and takes time to resolve the situationDemonstrate accurate, clear and timely verbal and written communicationActively promote safety for patients, families, visitors and co-workersAttend carefully to important details - practicing Stop, Think, Act and Review in order to self-check behavior and performanceOrganizational AccountabilitiesOrganizational Accountabilities (Staff)Organizational Commitment/Identification Anticipate and responds to customer needs; follows up until needs are metTeamwork/Communication Demonstrate collaborative and respectful behaviorPartner with all team members to achieve goalsReceptive to others’ ideas and opinionsPerformance Improvement/Problem-solving Contribute to a positive work environmentDemonstrate flexibility and willingness to changeIdentify opportunities to improve clinical and administrative processesMake appropriate decisions, using sound judgmentCost Management/Financial Responsibility Use resources efficientlySearch for less costly ways of doing thingsSafety Speak up when team members appear to exhibit unsafe behavior or performanceContinuously validate and verify information needed for decision making or documentationStop in the face of uncertainty and takes time to resolve the situationDemonstrate accurate, clear and timely verbal and written communicationActively promote safety for patients, families, visitors and co-workersAttend carefully to important details - practicing Stop, Think, Act and Review in order to self-check behavior and performance','District of Columbia-WASHINGTON','','111 Michigan Avenue','','Washington','20010','Dietary','Patient Services','O - PRN','R (Regular)','O - PRN','Variable','Variable','VAR','VAR','Mar 17, 2023','Cashier Food Service (PRN | As Needed)

Company info

Sign Up Now - FoodServicesCrossing.com