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Line Cook

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Salary
- USD

Location
USA-NV-Elko

Profile

Prepares,
seasons and cooks all line items to order and other
food.
Essential
Functions
Complete daily side work.
Prep for soup and cook, prep vegetable of the day,
sauces for the day, stock freezer for line, slice fruit, fill all
containers for condiments.
Prep items for line, heat all hot
food.
Prep all meat for line, prime rib, and cook
bacon.
Prepare items ordered on tickets for
guests.
Prep for salad station, stock
refrigerators.
Other
Functions
Clean Kitchen Line and
Equipment.
May be assigned additional duties as
needed.
Qualifications
Knowledge,
Skill and Ability:
Basic reading and writing
skills.
Must have an understanding of
English.
Ability to follow written and oral
instructions.
Strong communications skills.
Must be able to multi-task.
Ability to function as part of a
team.
Ability to remain calm and professional when under
pressure.
Prefer to have previous cooking skills in a
restaurant setting.

Company info

Jacobs.
Website : http://www.jacobs.com

Company Profile
Jacobs Engineering Group Inc. is one of the world s largest and most diverse providers of professional technical services. With annual revenues approaching $8 billion, we offer full-spectrum support to industrial, commercial, and government clients across multiple markets. Services include scientific and specialty consulting as well as all aspects of engineering and construction, and operations & maintenance. Our primary markets include: